| Comment | Chinese restaurants in Holland tend to mix in some Indonesian dishes. Lots of things like Sambal and Babi Pangang, the satay over there is usually so much better than you get here, also having it be a standard topping for chips is something I really miss. There was also an omelette dish I loved as a kid that I can't remember the name of.
Plus, enough good things can't be said about the vans run by Vietnamese, selling amazingly huge spring rolls called lumpias. |
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