| Comment | I've been meaning to try it for a while, but the first time I came across it was during the first lockdown so no luck on that.
To be fair I've never even tried any of the other French restaurants before, they all seem(ed) a bit pricey and not really things I would eat. I can however recommend Le Petit Café in Edinburgh if, like me, you're always looking for crêpes – they don't have alcohol so no proper cidre but the crêpes are good!
Though the truth is I would love to see a proper boulangerie/pâtisserie open in Glasgow (though I don't know the southside, it might just be there), because it's not that I don't like caramel shortcake, it's just that I haven't had a Paris-Brest in years. |
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