| Comment | USA (Texas)/Mexico (Mexico City):
Tex-Mex is pretty much nonexistent, but mezcal is good. The guy who used to run the Luchador has reopened as a "Tex-Mex" restaurant and it's offensive. Seems as though they don't actually know what migas are or how to whip up queso dip. they also offer a sad selection of breakfast tacos, but the whole point of breakfast tacos is to create your own with a set of basic ingredients. The salsa selection is poor.
BBQ doesn't actually exist here like it does in the states.
Mexico: yucatacos is good, but it's not authentic. I haven't been to Bibi's. |
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