| Comment | I get what you are saying but it is very famously how it works in North America. Not just the US either, similar in Canada, try tipping a Montreal bartender 10% and you are in for a bad night (one of the few places I have seen a server actually scream at someone for not tipping enough). The lower prices in North American restaurants are a direct result of the service staff making tips, when you go there it is polite to observe local protocols. Like when you go to some temples in India and you are supposed to give some money to the monks outside. Like sure you can be like "fuck that" and storm right past them but people are going to think you are a bit of a dick. |
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